Michelle's Mud Pie
a light chocolate and coconut pie, sweetened with maple syrup, and topped with coconut cream.
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Gluten-free. Layer of rich, dark chocolate topped with a layer of crunchy, savory almond butter. Coconut base. Sweetened with organic agave.
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Gluten-free. Made with organic gluten-free flour, organic cane sugar and house-made butter. .