Tomato Veggie Risotto
brown rice, mushrooms, zucchini, broccolini, chickpeas in a garlic roasted tomato sauce. Topped with parmesan, Kalamata olives. cashew sour cream and balsamic reduction, GF.
ORDER ONLINE
Leave a review to let us know what you think.
You may also like
brown rice noodles, sauteed seasonal vegetables, finished in a tamari sauce. Topped w/ cauliflower glazed in a bright and sweet orange sauce. Finished with sesame seeds, green onions & watermelon radish. (Add marinated tempeh $5), GF.
served on a bed of homemade red salsa, plant-based chicken, chipotle sauce, mozzarella cheese, salt & pepper, topped w/ sour cream, green tomatillo sauce, romaine lettuce, pico de gallo, & guacamole, GF.
Spanish rice, pinto beans, romaine lettuce, pico, corn, cilantro-lime plant-based nuggets, topped with tortilla chips, guac & sour cream w/ side of cilantro- lime dressing, GF.
